High Quality Sweetener, Sweetener Products, Sweetener In Diet Coke Suppliers in China

Home > Products > Sweetener > High quality Natural Erythritol

High quality Natural Erythritol

Basic Info

Model No.: zk017

Product Description

1, Our Erythritol specification:

1) Synonym name: 1,2,3,4-Butanetetrol,meso-1,2,3,4-Tetrahydroxybutane
2) Mesh: 30-60 mesh, or as per clinet's request.
3) HS code: 29054990

Items

Specifications

Appearance

White crystallized powder

Purity (%)

99.5-100.5

PH value

5-7

Conductivity (μs/cm)

≤20

Melting range (°C)

119-123

Arsenic (ppm)

≤2.0

Heavy metals Pb (ppm)

≤1.0

Loss of water on drying (%)

≤0.2

Residue on ignition (%)

≤0.1

Non soluble residues (mg/kg)

≤15

Ribitol (%) +Glycerol (%)

≤0.1

Reducing sugars (%)

≤0.3

Viable counts (cfu/g)

<300

Coliform organisms per/100g)

Negative

Yeast and moulds (cfu/g)

<100

Shelf life

2 years

 

2, Introduction:

Erythritol tastes 70 percent as sweet as sugar, so people can reduce their sugar intake without sacrificing taste. The ingredient also is non-glycemic and non-insulemic, making it a useful sugar alternative for people on diabetic diets. In addition, erythritol is nocariogenic (does not promote tooth decay) and is endorsed by Toothfriendly International  

  • No calories (0,0kcal/g)
  • 100% natural
  • sweetness about 70% compared to sugar
  • no bitter aftertaste
  • safe for diabetics
  • tooth  friendly
  • from quality-certified production
  • free of GMO
  • free of additives
  • less caking of the product during normal storage
  • good heat and acid resistance

3, Application and Functions:

1) Erythritol can be used in cakes, cookies and biscuits at a level up to 10% to dramatically increase baking stability and shelf life.
2) Erythritol gives baked goods longer freshness and softness.  
3) In confections, erythritol is non-hygroscopic (doesn't absorb moisture in the air), provides good gloss, breaking characteristics and melting properties in the mouth.
4) In some candy such as fudge and fondant, erythritol works well with maltitol to control crystallization.
5) In beverage, such as soft drink, yogurt, tea, coffee, etc.
6) In medicine & health care products, such as tablets coating, chewable tablet, etc.

Product Categories : Sweetener

Email to this supplier
  • *Subject:
  • To:

  • *Messages:
    Your message must be between 20-8000 characters